Keep pencil stumps, attach and re-use,putting them.With a little ingenuity, you can make good use of“unusable” pencil stumps. Happiness comes from small things!Prolong product life and reduce waste. Let’s start with pencils. You will feel more connected to things around you.
Since the year 812 people in Japan have recorded the first day in the year the Cherry Blossom was in full bloom in Kyoto. Based on this record you can see some of the local climate effects.
Over 250 pictograms to support tourism in Japan from a visual design perspective are free to download to learn more about Japanese culture.Nippon Design Center, in collaboration with Daikoku Design Institute, has released an ever-growing series of pictograms centered on diverse Japanese sightseeing, travel, and cultural experiences. These symbols were designed to provide visual support for tourists in Japan and to allow them to dig a little deeper into the stories behind common cultural artifacts. Even better, they’re perfectly free for anyone to download and use in personal projects.Check out this small sampling of the currently available 250+ pictograms (which also include a few animated icons as well) that were crafted under the concepts of “universality” and “aesthetics.”
Shizuoka Prefecture’s Izu Peninsula is famous for its beautiful coastline, and the region is a popular getaway destination for Tokyoites who want to spend a weekend relaxing in its quiet seaside towns. But in the early hours of last Sunday morning Japanese Twitter user @rain_mcz wasn’t staring at the sea, but gazing at the stars near Shirahama Shrine in the town of Shimoda.Being a photography buff, @rain_mcz also had a tripod set up, and that turned out to be extremely fortunate, because life doesn’t give you too many chances to take a picture as perfectly beautiful as this.
Instant ramen is a well-known ally of students and bachelors, but it’s also pretty popular with travelers in Japan. Since it has a long shelf life and it’s easy to prepare, it’s not uncommon for a dinner away from home to be a cup of instant noodles in a hotel room, especially if you’re staying in a remote location without a lot of local dining options.And since you can’t get much farther away from the restaurant rows of the big city than outer space, Nissin is now producing multiple types of space ramen, so that astronauts can enjoy the familiar and comforting flavor as they orbit Earth.Naturally, the company’s flagship foodstuff, Cup Noodle, is accounted for, in a variant now known as Space Cup Noodle, which features dried shrimp, ground pork, scrambled egg, and green onion, just like the terrestrial Cup Noodle you can get at the grocery store (and also the terrifying Cup Noodle ice cream that we keep trying to scrub from our memory).However, the starches of Space Cup Noodle’s noodles are specially formulated so that they’ll reconstitute with 70-degree Celsius (158-degree Fahrenheit) water, the temperature readily supplied to astronauts on the International Space Station, as opposed to the boiling 100-degree Celsius water that normal Cup Noodle requires. The noodles are also thicker and the broth more viscous, to prevent them from swirling around and causing problems in the ISS’s microgravity environment.